Milk Chocolate: sugar; cocoa butter; whole milk powder; unsweetened chocolate; soy lecithin; natural vanilla extract. White Chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Butterfat, Soy Lecithin (an emulsifier), and Vanilla Extract. DARK CHOCOLATE (Sugar, Chocolate Liquor, Cocoa Butter, Whole & Nonfat Milk Solids, Lecithin (an Emulsifier), Pure Vanilla Extract & Other Natural Flavors. Heavy Cream(HEAVY CREAM), Butter(BUTTER), Sea Salt Caramel Flavoring: (PROPYLENE GLYCOL, WATER, ARTIFICIAL FLAVOR, CARAMEL COLOR, SEA SALT)) Raspberry Flavoring: Propylene glycol, water, FD&C red 40, FD&C blue 1. Butter Pecan Flavoring: Water, propylene glycol, yellow 5, red 40, blue 1, yellow 6, natural and artificial flavors, xanthan gum. Caramel Flavoring (PROPYLENE GLYCOL, WATER, ARTIFICIAL FLAVOR, CARAMEL COLOR), Hazelnut Flavoring: Propylene glycol, ethyl alcohol, water, benzyl alcohol, corn syrup, sugar, molasses. Red Velvet Flavoring: Ethyl alcohol, propylene glycol, water, glycerin. Tirimisu: Natural Flavor Oils Contain: Sunflower Oil and Natural Flavors. Irish Cream: Sweet almond oil, caprylic/capric triglycerides. Champagne Flavoring (PROPYLENE GLYCOL, WATER, ethyl alcohol ARTIFICIAL FLAVOR. Potassium Sorbate(POTASSIUM SORBATE).
CONTAINS: MILK, SOY & Tree Nuts
PROCESSED IN A FACILITY THAT ALSO PROCESSES: PEANUT & WHEAT