Pretzels: {Unbleached Enriched Wheat Flour (Flour Niacin, Reduced Iron, Thiamine Mononitrate-1, Riboflavin-B2, Folic Acid), Malt, Salt, Soybean Oil.  Milk Chocolate: Sugar; Cocoa Butter; Whole Milk Powder; Unsweetened Chocolate; Soy Lecithin; Natural Vanilla Extract.  White Chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Butterfat, Soy Lecithin (An Emulsifier), And Vanilla Extract.  Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Whole & Nonfat Milk Solids, Lecithin (An Emulsifier), Pure Vanilla Extract & Other Natural Flavors), Pink Chocolate:  Sugar, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Nonfat Dry Milk, Milk, Glyceryl Lacto Esters Of Fatty Acids, Soy Lecithin, Salt, Red 3, And Artificial Flavor.  Toffee:  Milk Chocolate (Sugar; Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Soy Lecithin; Salt; Vanillin, Artificial Flavor); Sugar; Palm Oil; Dairy Butter (Milk); Almonds (Roasted In Cocoa Butter And/Or Sunflower Oil); Contains 2% Or Less Of: Salt; Artificial Flavor; Soy Lecithin.  Caramel Crunch: Cane Sugar, Silicon Dioxide Used As Anticaking Agent, Sea Salt.  Toasted Coconut:  Coconut, Refined Sugar, Salt.  Rainbow Sprinkles:  Sugar, Vegetable Oil (Palm, Palm Kernel), Cornstarch, Confectioner's Glaze, Dextrin, Red 40 Lake, Yellow 6 Lake, Yellow 5 Lake, Blue 1 Lake, Natural And Artificial Flavor, Soy Lecithin, Red 3, Carnauba Wax.   CONTAINS: MILK, SOY, Wheat & Tree Nuts Processed in a facility that also processes: PEANUT

Pretzels: {Unbleached enriched wheat flour (flour niacin, reduced iron, thiamine mononitrate-1, riboflavin-b2, folic acid), malt, salt, soybean oil.  Milk Chocolate: sugar; cocoa butter; whole milk powder; unsweetened chocolate; soy lecithin; natural vanilla extract.  White Chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Butterfat, Soy Lecithin (an emulsifier), and Vanilla Extract.  DARK CHOCOLATE (Sugar, Chocolate Liquor, Cocoa Butter, Whole & Nonfat Milk Solids, Lecithin (an Emulsifier), Pure Vanilla Extract & Other Natural Flavors), PEPPERMINT PIECES (Cane Sugar, Corn Syrup, Natural Peppermint Oil Flavor, FD&C Red #40, FD&C Red #3, FD&C Blue #1).  Chocolate Gems: Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Milkfat, Lactose, Soy Lecithin, Salt, Artificial Flavors), Sugar, Cornstarch, less than 1% - Corn Syrup, Gum Acacia, Coloring (includes Red 40 Lake, Yellow 6, Yellow 5, Blue 2 Lake, Red 40, Blue 1 Lake, Blue 1, Blue 2, Yellow 5 Lake, Yellow 6 Lake), Dextrin.  Cinnamon Sugar: cinnamon, sugar.  Toffee:  MILK CHOCOLATE (SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; SOY LECITHIN; SALT; VANILLIN, ARTIFICIAL FLAVOR); SUGAR; PALM OIL; DAIRY BUTTER (MILK); ALMONDS (ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL); CONTAINS 2% OR LESS OF: SALT; ARTIFICIAL FLAVOR; SOY LECITHIN.  Caramel Crunch: cane sugar, silicon dioxide used as anticaking agent, Sea Salt.  Toasted Coconut:  Coconut, refined sugar, salt.  Rainbow Sprinkles:  Sugar, vegetable oil (palm, palm kernel), cornstarch, confectioner's glaze, dextrin, red 40 lake, yellow 6 lake, yellow 5 lake, blue 1 lake, natural and artificial flavor, soy lecithin, red 3, carnauba wax.  Birthday Cake Flavoring: Ethyl alcohol, propylene glycol, water, glycerin . CONTAINS: MILK, SOY, Wheat & Tree Nuts Processed in a facility that also processes: PEANUT 

Milk Chocolate [Sugar, Cocoa Butter, Milk, Cocoa Mass, Soy Lecithin (an emulsifier), Vanilla], Peanut Butter Coated [contains: Sugar; Hydrogenated Vegetable Fat (palm kernel); Partially Defatted Peanut Flour; Nonfat Dry Milk; Whey Powder (milk); Dextrose; Peanuts; Soy Lecithin; Hydrogenated Vegetable Fat (rapeseed and/or cottonseed)], Pretzels: [contains: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate Riboflavin, Folic Acid), Vegetable Oil (May contain: Canola, Corn, Soybean), Salt, Corn Syrup, Sodium Bicarbonate, Yeast]., Confectioner’s Glaze, Gum Arabic, Salt Contains: Milk, Soy, Wheat